Eat & Drink

Menus created by Stuart Forman with a seasonal, fresh and local approach - delivering sensational flavours.

From pub classics to three-course fine dining and a traditional Sunday lunch, there is something on our menu for everyone.

With the seasons at the forefront of our menu development, we carefully select the best ingredients to elevate our dishes.

We are also able to cater for groups, weddings and other special occasions, please contact us to discuss your requirements.

Opening Times

Monday - Thursday
Bar - 12 noon - 10pm
Lunch - 12 noon - 2.30pm
Dinner - 6pm - 9pm
Friday
Bar - 12 noon - 12am
Lunch - 12 noon - 9pm
Dinner - 6pm - 9pm
Saturday
Bar - 12 noon - 12am
Kitchen - 12 noon - 9pm
Sunday
Bar - from 12 noon - 9pm
Kitchen - 12 noon - 6pm
Winter Menu 2022

Children’s Menu is available on request.

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